This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies, and is hand-rolled into the shape of a heart. Its fragrance is structured and fresh, with a long-lasting taste. The lily is revealed first, followed by the amaranth and jasmine.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies, and is hand-rolled into the shape of a heart. Its fragrance is structured and fresh, with a long-lasting taste. The lily is revealed first, followed by the amaranth and jasmine.
When brewing, the tea leaves gradually release a round red amaranth connected to a jasmine chain with lilies. Its taste and aroma is light, harmonious and slightly flowery.
When brewing, the tea leaves gradually release a round red amaranth connected to a jasmine chain with lilies. Its taste and aroma is light, harmonious and slightly flowery.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
The finest tea leaves and buds are hand-rolled into small pearls and scented with the aroma of fresh jasmine blossom. Following the scenting process, the jasmine blossoms are removed from the tea leaving pleasantly fragrant tea pearls.
The finest tea leaves and buds are hand-rolled into small pearls and scented with the aroma of fresh jasmine blossom. Following the scenting process, the jasmine blossoms are removed from the tea leaving pleasantly fragrant tea pearls.
The finest tea leaves and buds are hand-rolled into small pearls and scented with the aroma of fresh jasmine blossom. Following the scenting process, the jasmine blossoms are removed from the tea leaving pleasantly fragrant tea pearls.
The finest tea leaves and buds are hand-rolled into small pearls and scented with the aroma of fresh jasmine blossom. Following the scenting process, the jasmine blossoms are removed from the tea leaving pleasantly fragrant tea pearls.
White tea from the sole tea garden in Colombia, which spreads out over the slopes of the Andes at altitudes ranging from 1,800 to 2,050 m. The sizeable tea leaves boast long silvery tips, giving rise to a golden infusion. The aroma and taste are reminiscent of ripe mandarin and orange.
White tea from the sole tea garden in Colombia, which spreads out over the slopes of the Andes at altitudes ranging from 1,800 to 2,050 m. The sizeable tea leaves boast long silvery tips, giving rise to a golden infusion. The aroma and taste are reminiscent of ripe mandarin and orange.
White tea from the sole tea garden in Colombia, which spreads out over the slopes of the Andes at altitudes ranging from 1,800 to 2,050 m. The sizeable tea leaves boast long silvery tips, giving rise to a golden infusion. The aroma and taste are reminiscent of ripe mandarin and orange.
White tea from the sole tea garden in Colombia, which spreads out over the slopes of the Andes at altitudes ranging from 1,800 to 2,050 m. The sizeable tea leaves boast long silvery tips, giving rise to a golden infusion. The aroma and taste are reminiscent of ripe mandarin and orange.
After brewing, the tea leaves open to reveal an orange lily flower and a chain of jasmine blossoms giving the infusion a sweet honey tint.
After brewing, the tea leaves open to reveal an orange lily flower and a chain of jasmine blossoms giving the infusion a sweet honey tint.
After brewing the tea leaves open to reveal an orange lily flower and a chain of jasmine blossoms, lending the infusion a hint of sweet honey.
After brewing the tea leaves open to reveal an orange lily flower and a chain of jasmine blossoms, lending the infusion a hint of sweet honey.
When brewing, the leaves gradually open to reveal hidden calendula flowers tighly bound with a round red amaranth and topped with jasmine blossom. The flowery scent and rich infusion create a very harmonious combination.
When brewing, the leaves gradually open to reveal hidden calendula flowers tighly bound with a round red amaranth and topped with jasmine blossom. The flowery scent and rich infusion create a very harmonious combination.
When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
The flat, irregular, green-brown leaves form a yellow-brown infusion with an aroma and taste that hint at young hazelnut and chestnut.
The flat, irregular, green-brown leaves form a yellow-brown infusion with an aroma and taste that hint at young hazelnut and chestnut.
The flat, irregular, green-brown leaves form a yellow-brown infusion with an aroma and taste that hint at young hazelnut and chestnut.
The flat, irregular, green-brown leaves form a yellow-brown infusion with an aroma and taste that hint at young hazelnut and chestnut.
Due to its russet colour tea leaves and buds it has been named 'Eyebrows of Longevity'. The infusion is rich with a hint of vanilla and bamboo and is great for drinking every day.
Due to its russet colour tea leaves and buds it has been named 'Eyebrows of Longevity'. The infusion is rich with a hint of vanilla and bamboo and is great for drinking every day.
Due to its russet colour tea leaves and buds it has been named 'Eyebrows of Longevity'. The infusion is rich with a hint of vanilla and bamboo and is great for drinking every day.
Due to its russet colour tea leaves and buds it has been named 'Eyebrows of Longevity'. The infusion is rich with a hint of vanilla and bamboo and is great for drinking every day.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.