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When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
Preparation guidelines: Use one piece of tea for 300 ml of water. Bring the water to the boil and then let it cool down to 85°C. Pour and leave the tea to infuse for 3 min. Then strain. Suitable for 3 infusions.
Ingredients: white tea, calendula flowers, flowers of amaranth, jasmine blossom. When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
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When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
Preparation guidelines: Use one piece of tea for 300 ml of water. Bring the water to the boil and then let it cool down to 85°C. Pour and leave the tea to infuse for 3 min. Then strain. Suitable for 3 infusions.
Ingredients: white tea, calendula flowers, flowers of amaranth, jasmine blossom. When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
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When brewing, the tea leaves gradually release a round red amaranth connected to a jasmine chain with lilies. Its taste and aroma is light, harmonious and slightly flowery.
When brewing, the tea leaves gradually release a round red amaranth connected to a jasmine chain with lilies. Its taste and aroma is light, harmonious and slightly flowery.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.
The long, wire-like leaves with an abundance of white tips create a pale yellow infusion. The aroma and taste convey tones of apricot and mirabelle.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.