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Passion for coffee
Back in history, Ethiopians used coffee to stimulate the body and spirit, and it remains an inspiration across the globe today.Contemporary artists paint with it, baristas work magic with it and national cultures celebrate it. Important to growers and consumers alike, it is almost impossible to imagine a day passing without a cup.
We at OXALIS roast beans from across the world and bring out the flavours and aromas encapsulated within each and every one.
Last 5.5 pieces Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
Last 5.5 pieces Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
In Stock Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
In Stock Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
Last 5.5 pieces Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
Last 5.5 pieces Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
In Stock Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
In Stock Roasted coffee beans (100% arabica) with the flavouring of almond and amaretto.
In Stock Roasted coffee beans (100% arabica) with the flavouring of Irish cream whiskey.
In Stock Roasted coffee beans (100% arabica) with the flavouring of Irish cream whiskey.
In Stock Roasted coffee beans (100% arabica) with the flavouring of creamy chocolate and coconut.
In Stock Roasted coffee beans (100% arabica) with the flavouring of creamy chocolate and coconut.
In Stock ...coffee with the flavouring of original chocolate pralines
In Stock ...coffee with the flavouring of original chocolate pralines
In Stock ... coffee with the flavouring of chocolate pralines
In Stock ... coffee with the flavouring of chocolate pralines
In Stock Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
In Stock Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
In Stock Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
In Stock Roasted coffee beans (100% arabica, caffeine-free) with the flavouring of chocolate pralines.
In Stock A blend of choice Brazilian arabica coffees that are decaffeinated by the unique Swiss Water Process (SWD). During this procedure no chemical dissolvent is utilised to remove caffeine. In both the taste and aroma you can find sweetness and freshly roasted hazelnut. Overall, the coffee is light wi...
In Stock A blend of choice Brazilian arabica coffees that are decaffeinated by the unique Swiss Water Process (SWD). During this procedure no chemical dissolvent is utilised to remove caffeine. In both the taste and aroma you can find sweetness and freshly roasted hazelnut. Overall, the coffee is light wi...
In Stock A blend of choice Brazilian arabica coffees that are decaffeinated by the unique Swiss Water Process (SWD). During this procedure no chemical dissolvent is utilised to remove caffeine. In both the taste and aroma you can find sweetness and freshly roasted hazelnut. Overall, the coffee is light wi...
In Stock A blend of choice Brazilian arabica coffees that are decaffeinated by the unique Swiss Water Process (SWD). During this procedure no chemical dissolvent is utilised to remove caffeine. In both the taste and aroma you can find sweetness and freshly roasted hazelnut. Overall, the coffee is light wi...
In Stock These coffee beans come from the Serra Negra farm, which spreads out across 13 hectares near Campestre in the state of Minas Gerais. Starting out in 2016, José de Ávila Pereira and his family grow speciality coffee at the location at an average altitude of 1,100 m. This blend comprises the variet...
In Stock These coffee beans come from the Serra Negra farm, which spreads out across 13 hectares near Campestre in the state of Minas Gerais. Starting out in 2016, José de Ávila Pereira and his family grow speciality coffee at the location at an average altitude of 1,100 m. This blend comprises the variet...
In Stock These coffee beans come from the Serra Negra farm, which spreads out across 13 hectares near Campestre in the state of Minas Gerais. Starting out in 2016, José de Ávila Pereira and his family grow speciality coffee at the location at an average altitude of 1,100 m. This blend comprises the variet...
In Stock These coffee beans come from the Serra Negra farm, which spreads out across 13 hectares near Campestre in the state of Minas Gerais. Starting out in 2016, José de Ávila Pereira and his family grow speciality coffee at the location at an average altitude of 1,100 m. This blend comprises the variet...
Last 5.5 pieces The taste and aroma boast a subtle edge of dark chocolate with peanut, while cacao bean peel also comes through in the flavour. The coffee shows delicate body with decent acidity.
Last 5.5 pieces The taste and aroma boast a subtle edge of dark chocolate with peanut, while cacao bean peel also comes through in the flavour. The coffee shows delicate body with decent acidity.
In Stock The taste and aroma boast a subtle edge of dark chocolate with peanut, while cacao bean peel also comes through in the flavour. The coffee shows delicate body with decent acidity.
In Stock The taste and aroma boast a subtle edge of dark chocolate with peanut, while cacao bean peel also comes through in the flavour. The coffee shows delicate body with decent acidity.
This is a blend of coffees from the Capoeira and Colonia dos Pinheiros farms located in the Sul de Minas region. The well-balanced composition reflects the specific taste profile of this terroir. In its taste and aroma, chocolate and nuts prevail, accompanied by a hint of apricot. The coffee exhi...
This is a blend of coffees from the Capoeira and Colonia dos Pinheiros farms located in the Sul de Minas region. The well-balanced composition reflects the specific taste profile of this terroir. In its taste and aroma, chocolate and nuts prevail, accompanied by a hint of apricot. The coffee exhi...
