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Country of origin: China
Infusions: 3This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
Preparation guidelines: Use one piece of tea for 3 dl of water. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 3 min. Then strain. Suitable for 3 infusions.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
Low
Country of origin: China Infusions: 3This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
Preparation guidelines: Use one piece of tea for 3 dl of water. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 3 min. Then strain. Suitable for 3 infusions.
This tea comprises a special white tea, jasmine blossoms, amaranth and lilies and is hand-rolled into the shape of a heart. Its frangrance is structured, fresh with a long lasting taste.
Low
This is a unique type of Pu Erh tea. Its leaves are plucked when dewy and solely before 9 a.m. They must not be exposed to the sun and dry naturally. The silvery to golden downy buds give a clear infusion with a sweetish b uttery taste of pear.
This is a unique type of Pu Erh tea. Its leaves are plucked when dewy and solely before 9 a.m. They must not be exposed to the sun and dry naturally. The silvery to golden downy buds give a clear infusion with a sweetish b uttery taste of pear.
Last 1.5 pieces Last 1.5 pieces 
In Stock When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
In Stock When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
