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loose leaf white tea
Preparation: Pour the tea with water at a temperature of 90 °C in a ratio of 12 g per 1 liter. Allow to infuse for 5 minutes. Then strain. Suitable for multiple infusion.
loose leaf white tea
Preparation: Pour the tea with water at a temperature of 90 °C in a ratio of 12 g per 1 liter. Allow to infuse for 5 minutes. Then strain. Suitable for multiple infusion.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
After brewing the tea leaves open to reveal hidden amaranth and lily flowers. The infusion is seductive in taste and full of sparkling freshness.
After brewing the tea leaves open to reveal hidden amaranth and lily flowers. The infusion is seductive in taste and full of sparkling freshness.
The name of Eyebrows of Longevity is derived from the russet colour of the tea leaves and buds. It brews to make a rich infusion with a taste that hints at vanilla and bamboo. It is great for drinking every day.
The name of Eyebrows of Longevity is derived from the russet colour of the tea leaves and buds. It brews to make a rich infusion with a taste that hints at vanilla and bamboo. It is great for drinking every day.