A flavoured blend with the subtle taste of mandarin, comprising the green teas Sweet Flower, Yunnan Green, Formosa Gunpowder and Phoenix Eyes as well as Snow Buds white tea.
A flavoured blend with the subtle taste of mandarin, comprising the green teas Sweet Flower, Yunnan Green, Formosa Gunpowder and Phoenix Eyes as well as Snow Buds white tea.
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...
Handcrafted tea from the innovative Tea Studio factory, which was established in 2018 in the Nilgiri Mountains. It is located at an altitude of 1850 m in the middle of picturesque tea gardens. The tea leaf collection is done in a unique way - only collecting the bud and one leaf below it. The elo...
A flavoured blend with the taste of apricot that combines Sencha green tea with Snow Buds white tea.
A flavoured blend with the taste of apricot that combines Sencha green tea with Snow Buds white tea.
A flavoured blend with the taste of apricot that combines Sencha green tea with Snow Buds white tea.
A flavoured blend with the taste of apricot that combines Sencha green tea with Snow Buds white tea.
Flavoured Sencha green tea with the taste of tropical mango and invigorating lemon.
Flavoured Sencha green tea with the taste of tropical mango and invigorating lemon.
Flavoured Gunpowder green tea with the refreshing taste of mint.
Flavoured Gunpowder green tea with the refreshing taste of mint.
This is a green tea from the Tam Duong area in Lai Chau Province, situated in the north-western part of Vietnam. The tea gardens in the locality nestle beneath Fansipan - the highest mountain in Southeast Asia. The green leaves create a light green cup, the qualities of which are intense and prol...
This is a green tea from the Tam Duong area in Lai Chau Province, situated in the north-western part of Vietnam. The tea gardens in the locality nestle beneath Fansipan - the highest mountain in Southeast Asia. The green leaves create a light green cup, the qualities of which are intense and prol...
This is a green tea from the Tam Duong area in Lai Chau Province, situated in the north-western part of Vietnam. The tea gardens in the locality nestle beneath Fansipan - the highest mountain in Southeast Asia. The green leaves create a light green cup, the qualities of which are intense and prol...
This is a green tea from the Tam Duong area in Lai Chau Province, situated in the north-western part of Vietnam. The tea gardens in the locality nestle beneath Fansipan - the highest mountain in Southeast Asia. The green leaves create a light green cup, the qualities of which are intense and prol...
Flavoured Sencha green tea with the striking taste of fruits of the forest.
Flavoured Sencha green tea with the striking taste of fruits of the forest.
Flavoured Sencha green tea with the striking taste of fruits of the forest.
Flavoured Sencha green tea with the striking taste of fruits of the forest.
The long leaves of this tea are hand-rolled. Brewing them gives rise to a pale infusion with a subtle aroma and delicate taste.
The long leaves of this tea are hand-rolled. Brewing them gives rise to a pale infusion with a subtle aroma and delicate taste.
The long leaves of this tea are hand-rolled. Brewing them gives rise to a pale infusion with a subtle aroma and delicate taste.
The long leaves of this tea are hand-rolled. Brewing them gives rise to a pale infusion with a subtle aroma and delicate taste.
Flavoured Sencha green tea with the mellow taste of marzipan, vanilla and seasonal spices.
Flavoured Sencha green tea with the mellow taste of marzipan, vanilla and seasonal spices.
Flavoured Sencha green tea with the mellow taste of marzipan, vanilla and seasonal spices.
Flavoured Sencha green tea with the mellow taste of marzipan, vanilla and seasonal spices.
In terms of quality, this is the finest type of Korean green tea, which is harvested right at the start of the growing season. The irregularly rolled green leaves make a crystal clear, pale green infusion, showing a mildly sweet taste with tones of milk, almond and a mellow grassy finish.
In terms of quality, this is the finest type of Korean green tea, which is harvested right at the start of the growing season. The irregularly rolled green leaves make a crystal clear, pale green infusion, showing a mildly sweet taste with tones of milk, almond and a mellow grassy finish.
In terms of quality, this is the finest type of Korean green tea, which is harvested right at the start of the growing season. The irregularly rolled green leaves make a crystal clear, pale green infusion, showing a mildly sweet taste with tones of milk, almond and a mellow grassy finish.
In terms of quality, this is the finest type of Korean green tea, which is harvested right at the start of the growing season. The irregularly rolled green leaves make a crystal clear, pale green infusion, showing a mildly sweet taste with tones of milk, almond and a mellow grassy finish.