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South Africa
Infusions: 1blend of spices and herbs for infusion preparation
An ayurvedic blend with the distinctive taste of spices and juicy orange.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: ginger, rooibos, cardamom seed, cinnamon, orange peel (7.5%), cloves, natural flavouring, calendula flower. May contain traces of nuts.
Caffein-free
South Africa Infusions: 1blend of spices and herbs for infusion preparation
An ayurvedic blend with the distinctive taste of spices and juicy orange.
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: ginger, rooibos, cardamom seed, cinnamon, orange peel (7.5%), cloves, natural flavouring, calendula flower. May contain traces of nuts.
Caffein-free
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