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Brazil
Infusions: 1loose leaf tisane
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté leaves. Contains caffeine.
Low
Brazil Infusions: 1loose leaf tisane
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté leaves. Contains caffeine.
Low
In Stock Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
In Stock Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
In Stock The typical plant-like tones of Maté enhanced with a zing of lemon.
In Stock The typical plant-like tones of Maté enhanced with a zing of lemon.
In Stock The basis for this tea is a fine oolong from a spring harvest in Anxi, Fujian Province. Prior to being dried, a special process originally devised in Taiwan is carried out to lend the leaves the milky taste, which then undergo oxidation.
In Stock The basis for this tea is a fine oolong from a spring harvest in Anxi, Fujian Province. Prior to being dried, a special process originally devised in Taiwan is carried out to lend the leaves the milky taste, which then undergo oxidation.
