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Czech republicRoasted flavored coffee beans (100% Arabica)
Roasted flavored coffee beans with a taste of creamy roasted peanuts.
Preparation: adapt the coarseness of the grind to the chosen method of coffee preparation. Use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container. / Preparation: use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container.
Ingredients: roasted coffee, peanut butter aroma (3%)
Medium
Czech republicRoasted flavored coffee beans (100% Arabica)
Roasted flavored coffee beans with a taste of creamy roasted peanuts.
Preparation: adapt the coarseness of the grind to the chosen method of coffee preparation. Use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container. / Preparation: use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container.
Ingredients: roasted coffee, peanut butter aroma (3%)
Medium
In Stock Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
In Stock Roasted coffee beans (100% arabica) with the flavouring of egg liqueur.
In Stock Ve vůni dominují mandle. Chuť je mandlovo-oříšková s lehkým tónem zralého ovoce a dlouhotrvající čokoládovou dochutí. Acidita je sametová, tělo plné. / Země: Brazílie - El Salvador / Oblast: Sao Domingos Mountain / Ahuachapan / Nadmořská výška: 980 m n. m. / 1250 m n. m. / Farma: Mariano / La Pr...
In Stock Ve vůni dominují mandle. Chuť je mandlovo-oříšková s lehkým tónem zralého ovoce a dlouhotrvající čokoládovou dochutí. Acidita je sametová, tělo plné. / Země: Brazílie - El Salvador / Oblast: Sao Domingos Mountain / Ahuachapan / Nadmořská výška: 980 m n. m. / 1250 m n. m. / Farma: Mariano / La Pr...
In Stock Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
In Stock Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
