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Country of origin: Czech republic
Infusions: 1An ayurvedic blend with the taste of ginger, cardamom and cocoa .
Preparation guidelines: Use 10 g of tea (approx. 6 even tsp) for 1 litre of freshly boiled water. Allow to infuse for 7 minutes. Then strain.
Ingredients: green rooibos, ginger, lemon peel, roasted apple, cocoa beans, fennel seeds, cinnamon, cardamom, red peppercorns. May contain traces of nuts.
Caffein-free
Country of origin: Czech republic Infusions: 1An ayurvedic blend with the taste of ginger, cardamom and cocoa .
Preparation guidelines: Use 10 g of tea (approx. 6 even tsp) for 1 litre of freshly boiled water. Allow to infuse for 7 minutes. Then strain.
Ingredients: green rooibos, ginger, lemon peel, roasted apple, cocoa beans, fennel seeds, cinnamon, cardamom, red peppercorns. May contain traces of nuts.
Caffein-free
In Stock Green leaf tea from the Chinese province of Hubei. Its liquor is pale in colour and rich in taste.
In Stock Green leaf tea from the Chinese province of Hubei. Its liquor is pale in colour and rich in taste.
In Stock In Stock 
In Stock In Stock 
