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Czech republic
Infusions: 1A fruit infusion with the taste of sweet strawberry and tropical pineapple.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: elderberries, pineapple (pineapple, sugar, acidity regulator- citric acid), carrot, apple, rose hips, orange peel, beetroot, flavouring, strawberries. May contain traces of nuts.
Caffein-free
Czech republic Infusions: 1A fruit infusion with the taste of sweet strawberry and tropical pineapple.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: elderberries, pineapple (pineapple, sugar, acidity regulator- citric acid), carrot, apple, rose hips, orange peel, beetroot, flavouring, strawberries. May contain traces of nuts.
Caffein-free
A fruit infusion with the refined taste of sweet strawberry.
A fruit infusion with the refined taste of sweet strawberry.
In Stock Roasted organic coffee beans from a plantation (100% arabica). Chanchamayo Province and the surroundings of Cusco produce the greatest amount of organic coffee in the world. Coffees from the Andes possess a typically rustic character, a quality not overidden by other traits of Peruvian coffee – a...
In Stock Roasted organic coffee beans from a plantation (100% arabica). Chanchamayo Province and the surroundings of Cusco produce the greatest amount of organic coffee in the world. Coffees from the Andes possess a typically rustic character, a quality not overidden by other traits of Peruvian coffee – a...
In Stock Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
In Stock Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
