flavoured fruit infusion
A fruit infusion with the taste of sweet strawberry and tropical pineapple.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: elderberries, pineapple (pineapple, sugar, acidity regulator- citric acid), carrot, apple, rose hips, orange peel, beetroot, flavouring, strawberries. May contain traces of nuts.
Caffein-free
flavoured fruit infusion
A fruit infusion with the taste of sweet strawberry and tropical pineapple.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: elderberries, pineapple (pineapple, sugar, acidity regulator- citric acid), carrot, apple, rose hips, orange peel, beetroot, flavouring, strawberries. May contain traces of nuts.
Caffein-free
A fruit infusion with the refined taste of sweet strawberry.
A fruit infusion with the refined taste of sweet strawberry.
Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
Roasted coffee beans from a plantation (100% arabica). Ethiopia is considered the cradle of arabica coffee, and this example originates in the Yirgacheffe area. Grown at an altitude of 1,800 to 2,100 m.a.s.l., the beans are processed in the washed manner at a washing station in the Kochere area, ...
...novel combination of sweet liquorice and cinnamon
...novel combination of sweet liquorice and cinnamon