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Loose-leaf green tea
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. Light and dark green, twisted coarse leaves give a yellow-green infusion. The aroma and taste are dominated by citrus in combination with a juicy green apple.
Pour the tea with water at a temperature of 70-80 °C in a ratio of 12 g (approx. 6 level teaspoons) per 1 liter of water. Leave to infuse for 2-3 minutes. Then strain. It is possible to prepare 2-3 infusions.
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. Light and dark green, twisted coarse leaves give a yellow-green infusion. The aroma and taste are dominated by citrus in combination with a juicy green apple.
Loose-leaf green tea
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. Light and dark green, twisted coarse leaves give a yellow-green infusion. The aroma and taste are dominated by citrus in combination with a juicy green apple.
Pour the tea with water at a temperature of 70-80 °C in a ratio of 12 g (approx. 6 level teaspoons) per 1 liter of water. Leave to infuse for 2-3 minutes. Then strain. It is possible to prepare 2-3 infusions.
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. Light and dark green, twisted coarse leaves give a yellow-green infusion. The aroma and taste are dominated by citrus in combination with a juicy green apple.
A fruit infusion with hibiscus and the taste of wild strawberry and currants.
A fruit infusion with hibiscus and the taste of wild strawberry and currants.
…a blend with the flavour of dried fruit and a hint of toffee
…a blend with the flavour of dried fruit and a hint of toffee