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flavoured fruit infusion without hibiscus
…a blend with the flavour of dried fruit and a hint of toffee
Preparation guidelines: Use 18 g of tea (approx. 6 heaped tsp) for 1 l of freshly boiled water. Infuse for 6 minutes, then strain.
Apple, apricot (apricots, rice flour), rose hips, pineapple (pineapple, sugar, acidity regulator citric acid), elderberries, orange peel, beetroot, flavouring, natural flavouring. May contain traces of nuts.
flavoured fruit infusion without hibiscus
…a blend with the flavour of dried fruit and a hint of toffee
Preparation guidelines: Use 18 g of tea (approx. 6 heaped tsp) for 1 l of freshly boiled water. Infuse for 6 minutes, then strain.
Apple, apricot (apricots, rice flour), rose hips, pineapple (pineapple, sugar, acidity regulator citric acid), elderberries, orange peel, beetroot, flavouring, natural flavouring. May contain traces of nuts.
A fruit infusion with the full-bodied taste of juicy apple.
A fruit infusion with the full-bodied taste of juicy apple.
A fruit infusion with the winning taste of blueberry and forest fruit.
A fruit infusion with the winning taste of blueberry and forest fruit.
…sweet fruity flavour. Combination of candid fruits, sour apple and strawberries
…sweet fruity flavour. Combination of candid fruits, sour apple and strawberries