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loose leaf black tea; fresh harvest 2016
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 3 minutes. Sieve and serve. Suitable for 1 infusion.
The inception of the Balasun garden dates back to 1871, its name deriving from a nearby river. It stretches over hills at altitudes from 360 to 1,375 m. Fresh leaves with a high content of silvery tips create a crystal clear infusion featuring a sweetish aroma. Its taste is dominated by a distinctive sweetness with tones of vanilla, topped off with a light hint of ripening hazelnut.
loose leaf black tea; fresh harvest 2016
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 3 minutes. Sieve and serve. Suitable for 1 infusion.
The inception of the Balasun garden dates back to 1871, its name deriving from a nearby river. It stretches over hills at altitudes from 360 to 1,375 m. Fresh leaves with a high content of silvery tips create a crystal clear infusion featuring a sweetish aroma. Its taste is dominated by a distinctive sweetness with tones of vanilla, topped off with a light hint of ripening hazelnut.
A tea of short black leaves with occasional tips, steeping it creates a rich, brown-orange liquor with the aroma and taste of fine dark chocolate and tangerine.
A tea of short black leaves with occasional tips, steeping it creates a rich, brown-orange liquor with the aroma and taste of fine dark chocolate and tangerine.
This Chinese tea is also known as Xiao Tuocha or Small Bowl Tea, and it is compressed into a shape resembling a very neat wasp's nest. It infuses to make a surprisingly rich and sweet liquor that is full in flavour with a smooth finish.
This Chinese tea is also known as Xiao Tuocha or Small Bowl Tea, and it is compressed into a shape resembling a very neat wasp's nest. It infuses to make a surprisingly rich and sweet liquor that is full in flavour with a smooth finish.
Flavoured black tea with the taste of sweet berries in harmony with savoury spices
Flavoured black tea with the taste of sweet berries in harmony with savoury spices