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Preparation guidelines: Allow 1 teaspoon of tea for each 2 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 5 minutes. Sieve and serve. Suitable for 4 infusion.
White tea made from the buds of wild tea bushes in the Dehong region in Yunnan Province. Its silvery white tips produce a very pale green infusion with the aroma of a meadow in bloom. Its taste is dominated by the sweetness of meadow honey with a hint of dead nettle.
Caffein-free
Preparation guidelines: Allow 1 teaspoon of tea for each 2 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 85°C. Pour and leave it to infuse for 5 minutes. Sieve and serve. Suitable for 4 infusion.
White tea made from the buds of wild tea bushes in the Dehong region in Yunnan Province. Its silvery white tips produce a very pale green infusion with the aroma of a meadow in bloom. Its taste is dominated by the sweetness of meadow honey with a hint of dead nettle.
Caffein-free
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the tea leaves gradually reveal a round red amaranth connected to a chain of jasmine blossoms and lilies. In taste and aroma, it is light, harmonious and sweetly floral.
When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
When brewing, the leaves gradually open to reveal hidden calendula flowers tightly bound with a round red amaranth, topped off by jasmine blossom. The light flowery scent and rich infusion are perfectly balanced.
The name of Eyebrows of Longevity is derived from the russet colour of the tea leaves and buds. It brews to make a rich infusion with a taste that hints at vanilla and bamboo. It is great for drinking every day.
The name of Eyebrows of Longevity is derived from the russet colour of the tea leaves and buds. It brews to make a rich infusion with a taste that hints at vanilla and bamboo. It is great for drinking every day.