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Ceylon Green

Ceylon Green

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Reference : 10200
Price per unit: 1 460 Kč / Kg
1 460 Kč

Pkg:

1000 g70 g

Country of origin: Sri Lanka
Infusions: 2

Its taste is dominated by meadow flowers and honey, and at the end by ripe fruit.

Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 70-80°C. Pour and leave it to infuse for 2-3 minutes. Sieve and serve. Suitable for 2 infusions.

A unique and rare Ceylon tea from the Kandy region, the ancient capital of Sri Lanka. The tea is produced to a Chinese method of preparation. Its taste is dominated by meadow flowers and honey, and at the end by ripe fruit.

Low

Country of origin: Sri Lanka
Infusions: 2

Its taste is dominated by meadow flowers and honey, and at the end by ripe fruit.

Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 70-80°C. Pour and leave it to infuse for 2-3 minutes. Sieve and serve. Suitable for 2 infusions.

A unique and rare Ceylon tea from the Kandy region, the ancient capital of Sri Lanka. The tea is produced to a Chinese method of preparation. Its taste is dominated by meadow flowers and honey, and at the end by ripe fruit.

Low

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