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Country of origin: India
Infusions: 1-2
OrganicThe brown-green leaves of this tea brew to make an infusion orange-brown in colour. The taste and aroma are pleasantly sweet, hinting at forest honey, juicy orange and ripe peach.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water at 85°C. Infuse for 2-3 minutes, then strain. Suitable for 1-2 infusions.
Located at 762 – 1,463 m.a.s.l., the Risheehat Tea Estate dates back to the mid-19th century. Its name came about through the local Tsering Bagan tribe. The brown-green leaves of this tea brew to make an infusion orange-brown in colour. The taste and aroma are pleasantly sweet, hinting at forest honey, juicy orange and ripe peach.
Country of origin: India Infusions: 1-2OrganicThe brown-green leaves of this tea brew to make an infusion orange-brown in colour. The taste and aroma are pleasantly sweet, hinting at forest honey, juicy orange and ripe peach.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water at 85°C. Infuse for 2-3 minutes, then strain. Suitable for 1-2 infusions.
Located at 762 – 1,463 m.a.s.l., the Risheehat Tea Estate dates back to the mid-19th century. Its name came about through the local Tsering Bagan tribe. The brown-green leaves of this tea brew to make an infusion orange-brown in colour. The taste and aroma are pleasantly sweet, hinting at forest honey, juicy orange and ripe peach.
In Stock Sikkim is a small tea-growing area on the eastern side of the Himalayas, situated to the north of Darjeeling and bordering Tibet, Nepal and Bhutan. The sole plantation is Temi, which produces tea similar in character to a typical Darjeeling, but more full-bodied and fruity. The black-brown leaves...
In Stock Sikkim is a small tea-growing area on the eastern side of the Himalayas, situated to the north of Darjeeling and bordering Tibet, Nepal and Bhutan. The sole plantation is Temi, which produces tea similar in character to a typical Darjeeling, but more full-bodied and fruity. The black-brown leaves...
In Stock Flavoured black tea with the smooth, creamy taste of Irish liqueur
In Stock Flavoured black tea with the smooth, creamy taste of Irish liqueur
In Stock A tea comprised of green leaves light and dark in shade, brewing it results in a yellow-orange infusion. The aroma gives a sense of a blossoming spring meadow, while the taste is one of herbs with a hint of meadow honey.
In Stock A tea comprised of green leaves light and dark in shade, brewing it results in a yellow-orange infusion. The aroma gives a sense of a blossoming spring meadow, while the taste is one of herbs with a hint of meadow honey.
