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Roasted flavored coffee beans (100% Arabica)
Roasted aromatized coffee beans with the taste of ripe raspberries.
Preparation: adapt the coarseness of the grind to the chosen method of coffee preparation. Use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container.
Ingredients: roasted coffee, raspberry aroma (3.5%).
Medium
Roasted flavored coffee beans (100% Arabica)
Roasted aromatized coffee beans with the taste of ripe raspberries.
Preparation: adapt the coarseness of the grind to the chosen method of coffee preparation. Use 7 g of ground coffee per 100 ml of water at a temperature of 93-94°C. Keep dry, protect from heat in an airtight container.
Ingredients: roasted coffee, raspberry aroma (3.5%).
Medium
Roasted coffee beans (100% arabica) with the flavouring of caramel and a hint of cream.
Roasted coffee beans (100% arabica) with the flavouring of caramel and a hint of cream.
Roasted coffee beans (100% arabica) with the flavouring of Irish cream.
Roasted coffee beans (100% arabica) with the flavouring of Irish cream.