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A fruit infusion with hibiscus and the unmistakeable taste of apple strudel and cinnamon.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple (27%), hibiscus, rose hips, orange peel, raisins (9.6%) (raisins, sunflower oil), coconut, sugar, flavouring, cinnamon (1.9%), almonds . May contain traces of nuts.
Caffein-free
A fruit infusion with hibiscus and the unmistakeable taste of apple strudel and cinnamon.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple (27%), hibiscus, rose hips, orange peel, raisins (9.6%) (raisins, sunflower oil), coconut, sugar, flavouring, cinnamon (1.9%), almonds . May contain traces of nuts.
Caffein-free
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
Rooibos is a bush with thin twigs and needle-like leaves (approx. 1 cm long), grown as individual plants or in rows and solely on South African plantations.
Rooibos is a bush with thin twigs and needle-like leaves (approx. 1 cm long), grown as individual plants or in rows and solely on South African plantations.