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loose leaf green tea flavoured, scented
Flavoured Japanese green tea with the tangy taste of wild berries. Translated into English, “Yasumi” means rest.
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 litre of water at the temperature of 60-70°C. Allow to infuse for 2-3 minutes, then strain.
Ingredients: Japanese green Sencha tea (79.5%), pears, rose flowers, natural flavouring. May contain traces of nuts.
loose leaf green tea flavoured, scented
Flavoured Japanese green tea with the tangy taste of wild berries. Translated into English, “Yasumi” means rest.
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 litre of water at the temperature of 60-70°C. Allow to infuse for 2-3 minutes, then strain.
Ingredients: Japanese green Sencha tea (79.5%), pears, rose flowers, natural flavouring. May contain traces of nuts.
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