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South Africa
Infusions: 1flavoured herbal blend
…the great taste of gingerbread
Preparation guidelines: Use 10 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Infuse for 5 minutes, then strain.
Ingredients: red rooibos (65.5%), ginger, pumpkin, cinnamon, cloves, flavouring, cornflowers. May contain traces of nuts.
South Africa Infusions: 1flavoured herbal blend
…the great taste of gingerbread
Preparation guidelines: Use 10 g of tea (approx. 6 heaped tsp) for 1 litre of freshly boiled water. Infuse for 5 minutes, then strain.
Ingredients: red rooibos (65.5%), ginger, pumpkin, cinnamon, cloves, flavouring, cornflowers. May contain traces of nuts.
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