Rooibos Sea Buckthorn

Country of origin: South Africa

Infusions: 1

fruity and juicy taste of sea buckthorn blended with sweetish rooibos

Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 5 minutes. Strain and serve.

Ingredients: rooibos (81.9%), sea buckthorn (10.2%), natural flavouring, sunflowers, thistle flowers. May contain traces of nuts.

Caffein-free