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loose leaf black tea, flavoured and scented
Flavoured tea with the enchanting taste of red berries
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: Pu-Erh black tea (min. 79.3%), gingko, Paullinia cupana (guarana) (min. 3.6%), redcurrant, blackcurrant, flavouring, raspberry leaves, flowers of peony and bluebottle, leaves of blackberry.
Medium
loose leaf black tea, flavoured and scented
Flavoured tea with the enchanting taste of red berries
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: Pu-Erh black tea (min. 79.3%), gingko, Paullinia cupana (guarana) (min. 3.6%), redcurrant, blackcurrant, flavouring, raspberry leaves, flowers of peony and bluebottle, leaves of blackberry.
Medium
Flavoured tea with the taste of red berries accompanied by a subtle, zesty note
Flavoured tea with the taste of red berries accompanied by a subtle, zesty note
The brown-black leaves brew to make a yellow-orange infusion that has the aroma and taste of sweet lemon and cocoa.
The brown-black leaves brew to make a yellow-orange infusion that has the aroma and taste of sweet lemon and cocoa.
Flavoured and scented black tea with the captivating taste of ripe fruit and the aroma of rose petals
Flavoured and scented black tea with the captivating taste of ripe fruit and the aroma of rose petals