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China
Infusions: 1loose leaf black tea; flavoured and scented
Flavoured tea with the taste of red berries accompanied by a subtle, zesty note
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black Pu Erh tea (85.2%), rose hip, apple, green maté, flavouring, lemon grass. May contain traces of nuts.
China Infusions: 1loose leaf black tea; flavoured and scented
Flavoured tea with the taste of red berries accompanied by a subtle, zesty note
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black Pu Erh tea (85.2%), rose hip, apple, green maté, flavouring, lemon grass. May contain traces of nuts.
In Stock Flavoured tea with the enchanting taste of red berries
In Stock Flavoured tea with the enchanting taste of red berries
In Stock An original blend of teas from China, Sri Lanka and India. Its dark brown leaves give an infusion that is honey-like in colour. The taste and aroma feature prune and wild honey, with a hint of orange at the close.
In Stock An original blend of teas from China, Sri Lanka and India. Its dark brown leaves give an infusion that is honey-like in colour. The taste and aroma feature prune and wild honey, with a hint of orange at the close.
