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PanamaWashed coffee of the Bourbon variety from the La Berlina farm in the vicinity of Boquete. The taste combines chocolate with dark forest berries, which starts out with the sweetness of juicy orange, gradually transforming into tones of blackberry and blueberry. The acidity of the coffee is lively and the body rich.
Preparation: select the correct grind of coffee corresponding to the method for preparing your favourite type. For 100 ml of water allow 7 g of ground coffee. Use hot water of 93-94°C. Keep in a cool and dry place, in an airtight container. Further instructions for preparation here: http://www.oxalis.cz/making-coffee
plantation coffee (100% arabica coffee beans)
High
PanamaWashed coffee of the Bourbon variety from the La Berlina farm in the vicinity of Boquete. The taste combines chocolate with dark forest berries, which starts out with the sweetness of juicy orange, gradually transforming into tones of blackberry and blueberry. The acidity of the coffee is lively and the body rich.
Preparation: select the correct grind of coffee corresponding to the method for preparing your favourite type. For 100 ml of water allow 7 g of ground coffee. Use hot water of 93-94°C. Keep in a cool and dry place, in an airtight container. Further instructions for preparation here: http://www.oxalis.cz/making-coffee
plantation coffee (100% arabica coffee beans)
High
In Stock In Stock 
In Stock Roasted coffee beans (100% arabica) with the flavouring of Christmas confections.
In Stock Roasted coffee beans (100% arabica) with the flavouring of Christmas confections.
