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Roasted maté with the exotic taste of rich spices and orange.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté (68.2%), ginger, flavouring, orange slices, white peppercorns, goji berries (Lycium chinense), red peppercorns, peonies, sandalwood, chillies, thistle flowers, sunflowers. May contain traces of nuts. Contains caffeine.
Low
Roasted maté with the exotic taste of rich spices and orange.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté (68.2%), ginger, flavouring, orange slices, white peppercorns, goji berries (Lycium chinense), red peppercorns, peonies, sandalwood, chillies, thistle flowers, sunflowers. May contain traces of nuts. Contains caffeine.
Low
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.