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Maté with the taste of coconut milk.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: maté (85%), coconut (5.3%), flavouring, white chocolate (sugar, dried whole milk , cocoa butter, emulsifier sunflower lecithin, natural flavouring), milk flavouring (1.9%), Roman chamomile, bamboo shoots. May contain traces of nuts. Contains caffeine.
Low
Maté with the taste of coconut milk.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: maté (85%), coconut (5.3%), flavouring, white chocolate (sugar, dried whole milk , cocoa butter, emulsifier sunflower lecithin, natural flavouring), milk flavouring (1.9%), Roman chamomile, bamboo shoots. May contain traces of nuts. Contains caffeine.
Low
The typical plant-like tones of Maté enhanced with a zing of lemon.
The typical plant-like tones of Maté enhanced with a zing of lemon.
The taste of invigorating Maté and ripe orange.
The taste of invigorating Maté and ripe orange.
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.