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loose Yerba mate tea
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté leaves. Contains caffeine.
Low
loose Yerba mate tea
Maté that is expertly roasted, lending it an earthy, smoky aroma and sweet taste.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: roasted maté leaves. Contains caffeine.
Low
The typical plant-like tones of Maté enhanced with a zing of lemon.
The typical plant-like tones of Maté enhanced with a zing of lemon.
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
Maté positively influences the metabolism of fats and promotes the discharge of water from the body. It contributes towards suppressing mental and physical fatigue and aids invigoration.
The taste of invigorating Maté and ripe orange.
The taste of invigorating Maté and ripe orange.