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blend of herbs for beverage preparation; flavoured
Maté with the tropical taste of pineapple, orange and spices.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: mate (81%), ginkgo biloba leaf, orange peel, flavouring, Paullinia cupana (guarana), orange blossom, freeze-dried guava granulate [apple purée concentrate (antioxidant: ascorbic acid), guava purée, apple juice concentrate], mallow. May contain traces of nuts. Contains caffeine. May reduce blood clotting (Ginkgo biloba).
Low
blend of herbs for beverage preparation; flavoured
Maté with the tropical taste of pineapple, orange and spices.
Preparation guidelines: use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Then strain. Please note: not suitable for children.
Ingredients: mate (81%), ginkgo biloba leaf, orange peel, flavouring, Paullinia cupana (guarana), orange blossom, freeze-dried guava granulate [apple purée concentrate (antioxidant: ascorbic acid), guava purée, apple juice concentrate], mallow. May contain traces of nuts. Contains caffeine. May reduce blood clotting (Ginkgo biloba).
Low
The typical plant-like tones of Maté enhanced with a zing of lemon.
The typical plant-like tones of Maté enhanced with a zing of lemon.
Roasted maté with the exotic taste of rich spices and orange.
Roasted maté with the exotic taste of rich spices and orange.