Preparation guidelines: Use 12 g of tea (approx. heaped 7 tsp) for 1 l of water at the temperature of 80°C. Allow to infuse for 3 minutes. Strain and serve. Not suitable for children.

Ingredients: Maté leaves (Ilex paraguariensis). Contains caffeine. It has an influence of fat metabolism and discharge of water from the body. It contributes towards suppressing mental and physical tiredness, as well as influencing invigoration of the body.

Low