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The Sakhira tea garden lies in the Sakhejung Hill region in the Ilam district. It nestles at the altitudes 1,500 – 1,750 m above sea level. Established in 2000 through the act of associating several smaller farmers, its name derives from SAKhejung HIll RAnge. The green-brown leaves with silvery tips initially create an infusion with the aroma and taste of lime blossom, which gradually transforms into the sweetness of citrus fruit.
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 3-5 minutes. Sieve and serve. Suitable for 1 infusion.
The Sakhira tea garden lies in the Sakhejung Hill region in the Ilam district. It nestles at the altitudes 1,500 – 1,750 m above sea level. Established in 2000 through the act of associating several smaller farmers, its name derives from SAKhejung HIll RAnge. The green-brown leaves with silvery tips initially create an infusion with the aroma and taste of lime blossom, which gradually transforms into the sweetness of citrus fruit.
High
The Sakhira tea garden lies in the Sakhejung Hill region in the Ilam district. It nestles at the altitudes 1,500 – 1,750 m above sea level. Established in 2000 through the act of associating several smaller farmers, its name derives from SAKhejung HIll RAnge. The green-brown leaves with silvery tips initially create an infusion with the aroma and taste of lime blossom, which gradually transforms into the sweetness of citrus fruit.
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 3-5 minutes. Sieve and serve. Suitable for 1 infusion.
The Sakhira tea garden lies in the Sakhejung Hill region in the Ilam district. It nestles at the altitudes 1,500 – 1,750 m above sea level. Established in 2000 through the act of associating several smaller farmers, its name derives from SAKhejung HIll RAnge. The green-brown leaves with silvery tips initially create an infusion with the aroma and taste of lime blossom, which gradually transforms into the sweetness of citrus fruit.
High
Flavoured black tea with the subtle, elegant taste of orange and bergamot
Flavoured black tea with the subtle, elegant taste of orange and bergamot
The Dikom garden lies in the heart of the Assam tea region, and is one of the oldest gardens bordering the River Brahmaputra. A local tribe, the Bodo-Kacharies, came up with the name when they found that the quality of the water was truly unique, tasting pleasantly sweet and smooth - the word “di...
The Dikom garden lies in the heart of the Assam tea region, and is one of the oldest gardens bordering the River Brahmaputra. A local tribe, the Bodo-Kacharies, came up with the name when they found that the quality of the water was truly unique, tasting pleasantly sweet and smooth - the word “di...
A blend of first flush teas from various gardens in Darjeeling. It produces a flowery aroma and golden infusion.
A blend of first flush teas from various gardens in Darjeeling. It produces a flowery aroma and golden infusion.