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India
Infusions: 1loose leaf black tea first flush 2025, lot EX 2
Preparation guidelines: Use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 85°C. Allow to infuse for 3 minutes then strain. Suitable for 1 infusion.
Seeyok Tea Garden is located in the scenic Mirik Valley near the India-Nepal border. It was established in 1869 and is spread over an altitude of 1100-1800 m above sea level. It is one of the oldest certified organic projects in Darjeeling. The tea bushes are sparsely shaded by trees, which create a natural refuge for many species of birds and animals. The tea leaves produce a light yellow infusion after steeping. You can discover noble notes of white grapes in the aroma. The pleasantly sweet taste, reminiscent of ripe corn kernels, lingers long and penetratingly in the mouth.
India Infusions: 1loose leaf black tea first flush 2025, lot EX 2
Preparation guidelines: Use 12 g of tea (approx. 7 heaped tsp) for 1 l of water at the temperature of 85°C. Allow to infuse for 3 minutes then strain. Suitable for 1 infusion.
Seeyok Tea Garden is located in the scenic Mirik Valley near the India-Nepal border. It was established in 1869 and is spread over an altitude of 1100-1800 m above sea level. It is one of the oldest certified organic projects in Darjeeling. The tea bushes are sparsely shaded by trees, which create a natural refuge for many species of birds and animals. The tea leaves produce a light yellow infusion after steeping. You can discover noble notes of white grapes in the aroma. The pleasantly sweet taste, reminiscent of ripe corn kernels, lingers long and penetratingly in the mouth.
Last 5 pieces This green tea from the Kirishima part of Kagoshima Prefecture gets its name from the fact it is covered (“kabuseru” means to place on top), as a special material shades the leaves on the bushes. The tea ranks between Sencha and Gyokuro in quality, since it is shaded for a much shorter time than ...
Last 5 pieces This green tea from the Kirishima part of Kagoshima Prefecture gets its name from the fact it is covered (“kabuseru” means to place on top), as a special material shades the leaves on the bushes. The tea ranks between Sencha and Gyokuro in quality, since it is shaded for a much shorter time than ...
In Stock Only the finest types of this tea are scented with carefully selected flowers, the overall quality depending on the leaves themselves and effectiveness of the scenting process. This is an outstanding example of the green tea, masterfully enhanced with jasmine flowers.
In Stock Only the finest types of this tea are scented with carefully selected flowers, the overall quality depending on the leaves themselves and effectiveness of the scenting process. This is an outstanding example of the green tea, masterfully enhanced with jasmine flowers.
In Stock Tea from a plantation at the altitude of 1,400 m. The large, long, slightly curled leaves create a light brown infusion with the taste of ripe apple.
In Stock Tea from a plantation at the altitude of 1,400 m. The large, long, slightly curled leaves create a light brown infusion with the taste of ripe apple.
