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India
Infusions: 1-2
Organicloose leaf black tea
The Turzum estate is one of the most picturesque tea gardens in Darjeeling, which shares close connections with the Sungma plantation. Both are renowned for producing high quality teas. Infusing the leaves results in a brew with the sweet aroma of apricot jam, while young walnut is evident in the taste.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water at the temperature of 85°C. Allow to infuse for 2-3 minutes, then strain. Suitable for 1-2 infusions.
The Turzum tea garden is located in one of the most picturesque locations in Darjeeling, a site closely connected with the Sungma plantation. Both are renowned for producing superior tea. Infusing the leaves results in a brew with the sweet aroma of apricot jam, while young walnut is evident in the taste.
India Infusions: 1-2 Organicloose leaf black tea
The Turzum estate is one of the most picturesque tea gardens in Darjeeling, which shares close connections with the Sungma plantation. Both are renowned for producing high quality teas. Infusing the leaves results in a brew with the sweet aroma of apricot jam, while young walnut is evident in the taste.
Preparation guidelines: Use 12 g of tea (approx. 6 heaped tsp) per 1 l of water at the temperature of 85°C. Allow to infuse for 2-3 minutes, then strain. Suitable for 1-2 infusions.
The Turzum tea garden is located in one of the most picturesque locations in Darjeeling, a site closely connected with the Sungma plantation. Both are renowned for producing superior tea. Infusing the leaves results in a brew with the sweet aroma of apricot jam, while young walnut is evident in the taste.
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