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loose leaf black tea
The straight, dark-brown tea leaves create a golden liquor, the aroma and taste of which are dominated by lime honey.
Preparation guidelines: Use 12 g of tea (approx. 5 heaped tsp) per 1 l of freshly boiled water. Allow to infuse for 3 minutes, then strain. Suitable for 1 infusion.
Surrounded by the majestic Kanchenjunga mountain, with the River Ranjeeth flowing past, the Barnesbeg tea garden lies at altitudes of 300 – 1,260 m. It is one of the most renowned producers of Darjeeling. The straight, dark-brown tea leaves create a golden liquor, the aroma and taste of which are dominated by lime honey.
loose leaf black tea
The straight, dark-brown tea leaves create a golden liquor, the aroma and taste of which are dominated by lime honey.
Preparation guidelines: Use 12 g of tea (approx. 5 heaped tsp) per 1 l of freshly boiled water. Allow to infuse for 3 minutes, then strain. Suitable for 1 infusion.
Surrounded by the majestic Kanchenjunga mountain, with the River Ranjeeth flowing past, the Barnesbeg tea garden lies at altitudes of 300 – 1,260 m. It is one of the most renowned producers of Darjeeling. The straight, dark-brown tea leaves create a golden liquor, the aroma and taste of which are dominated by lime honey.
The Boisahabi plantation lies in the heart of Assam, on the banks of the River Brahmaputra. Infusing tea from this area typically gives rise to a hearty infusion that is translucent and golden in hue, with a taste suggestive of malt and hazelnut. This tea drinks well with milk and sugar or a slic...
The Boisahabi plantation lies in the heart of Assam, on the banks of the River Brahmaputra. Infusing tea from this area typically gives rise to a hearty infusion that is translucent and golden in hue, with a taste suggestive of malt and hazelnut. This tea drinks well with milk and sugar or a slic...
Flavoured black tea with the delightful taste of red berries
Flavoured black tea with the delightful taste of red berries
Flavoured tea with the enchanting taste of red berries
Flavoured tea with the enchanting taste of red berries