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Czech republicflavoured fruit infusion with hibiscus
…combination of chocolate and mint-liquorice flavour
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: Apple, pineapple (pineapple, sugar, acidity regulator citric acid), cocoa husks, hibiscus, peppermint (5,6%), flavouring, cornflowers. May contain traces of nuts.
Czech republicflavoured fruit infusion with hibiscus
…combination of chocolate and mint-liquorice flavour
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: Apple, pineapple (pineapple, sugar, acidity regulator citric acid), cocoa husks, hibiscus, peppermint (5,6%), flavouring, cornflowers. May contain traces of nuts.
Last 3 pieces Showing mostly twisted leaves silvery green in colour, this tea brews into a deep yellow liquor with the taste of dried apple and umami, accompanied by a subtle smoky edge.
Last 3 pieces Showing mostly twisted leaves silvery green in colour, this tea brews into a deep yellow liquor with the taste of dried apple and umami, accompanied by a subtle smoky edge.
In Stock Flavoured Sencha green tea with juicy and revitalising taste of mango and papaya.
In Stock Flavoured Sencha green tea with juicy and revitalising taste of mango and papaya.
In Stock In Stock 
