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loose leaf black tea; flavoured and scented
Flavoured black tea in Christmas-themed packaging with the rich taste of spices and toffee.
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, raisins (raisins, sunflower oil), apples, cinnamon, flavouring, orange blossom, walnut leaves, cloves. May contain traces of nuts.
loose leaf black tea; flavoured and scented
Flavoured black tea in Christmas-themed packaging with the rich taste of spices and toffee.
Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.
Ingredients: black tea, raisins (raisins, sunflower oil), apples, cinnamon, flavouring, orange blossom, walnut leaves, cloves. May contain traces of nuts.
A tea of short black leaves with occasional tips, steeping it creates a rich, brown-orange liquor with the aroma and taste of fine dark chocolate and tangerine.
A tea of short black leaves with occasional tips, steeping it creates a rich, brown-orange liquor with the aroma and taste of fine dark chocolate and tangerine.
The dark brown leaves of this tea give rise to a brown-orange liquor when infused. Orange, walnut and cocoa come through in its taste and aroma.
The dark brown leaves of this tea give rise to a brown-orange liquor when infused. Orange, walnut and cocoa come through in its taste and aroma.
Flavoured black tea with the subtle, elegant taste of orange and bergamot
Flavoured black tea with the subtle, elegant taste of orange and bergamot