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loose leaf green tea
Preparation: Pour the tea with water at a temperature of 80 °C in a ratio of 12 g per 1 liter. Allow to infuse for 3 minutes. Then strain. Up to 7 infusions can be prepared.
Discover a unique tea experience with Kenya Michimikuru Yellow Tea – a rare yellow tea carefully selected for the exclusive Salon de Thé collection. This exceptional tea comes from the Michimikuru garden in Kenya, located in the fertile highlands along the slopes of Mount Kenya. Kenya Michimikuru Yellow Tea is a true treasure for discerning tea lovers.
loose leaf green tea
Preparation: Pour the tea with water at a temperature of 80 °C in a ratio of 12 g per 1 liter. Allow to infuse for 3 minutes. Then strain. Up to 7 infusions can be prepared.
Discover a unique tea experience with Kenya Michimikuru Yellow Tea – a rare yellow tea carefully selected for the exclusive Salon de Thé collection. This exceptional tea comes from the Michimikuru garden in Kenya, located in the fertile highlands along the slopes of Mount Kenya. Kenya Michimikuru Yellow Tea is a true treasure for discerning tea lovers.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
An ayurvedic blend with the exotic taste of coconut, turmeric and ginger.
Flavoured Japanese green tea with the distinctive taste of refreshing lemon. "Suzushi" means pleasantly cooling in the summer. Available from 1.2.2022.
Flavoured Japanese green tea with the distinctive taste of refreshing lemon. "Suzushi" means pleasantly cooling in the summer. Available from 1.2.2022.
Flavoured black tea with a distinctive spicy taste offset by sweet toffee
Flavoured black tea with a distinctive spicy taste offset by sweet toffee