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loose leaf white tea
Preparation guidelines: Pour the tea with water at a temperature of 90 °C in a ratio of 12 g per 1 liter. Allow to infuse for 5 minutes. Then strain. Suitable for multiple infusion.
loose leaf white tea
Preparation guidelines: Pour the tea with water at a temperature of 90 °C in a ratio of 12 g per 1 liter. Allow to infuse for 5 minutes. Then strain. Suitable for multiple infusion.
Flavoured Sencha green tea with juicy and revitalising taste of mango and papaya.
Flavoured Sencha green tea with juicy and revitalising taste of mango and papaya.
Rosehips contribute to the body’s natural defences while hibiscus helps refresh the body. A blend with the invigorating combination of lemon and pomegranate.
Rosehips contribute to the body’s natural defences while hibiscus helps refresh the body. A blend with the invigorating combination of lemon and pomegranate.