0
Product is no longer available
Availability date:
Free delivery
China
Infusions: 3loose leaf green tea
A splendid green tea from the Dongzhai farm in Yunnan Province, it is sourced from the first spring harvest. The regular, substantial leaves of a wiry shape with a high content of tips give rise to a clear, pale infusion. Its aroma and taste are mellow, well-balanced, with smooth tones of yellow grapefruit.
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 90°C. Pour and leave it to infuse for 5 mins. Sieve and serve. Suitable for 3 infusions.
A splendid green tea from the Dongzhai farm in Yunnan Province, it is sourced from the first spring harvest. The regular, substantial leaves of a wiry shape with a high content of tips give rise to a clear, pale infusion. Its aroma and taste are mellow, well-balanced, with smooth tones of yellow grapefruit.
China Infusions: 3loose leaf green tea
A splendid green tea from the Dongzhai farm in Yunnan Province, it is sourced from the first spring harvest. The regular, substantial leaves of a wiry shape with a high content of tips give rise to a clear, pale infusion. Its aroma and taste are mellow, well-balanced, with smooth tones of yellow grapefruit.
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Bring the water to the boil and then let it cool down to 90°C. Pour and leave it to infuse for 5 mins. Sieve and serve. Suitable for 3 infusions.
A splendid green tea from the Dongzhai farm in Yunnan Province, it is sourced from the first spring harvest. The regular, substantial leaves of a wiry shape with a high content of tips give rise to a clear, pale infusion. Its aroma and taste are mellow, well-balanced, with smooth tones of yellow grapefruit.
In Stock A blend of green teas from Golaghat District in Assam, India. The curled, light green tea leaves create a crystal clear yellow infusion with an aroma and taste suggestive of grapefruit.
In Stock A blend of green teas from Golaghat District in Assam, India. The curled, light green tea leaves create a crystal clear yellow infusion with an aroma and taste suggestive of grapefruit.
In Stock Green tea from Hubei Province in China; infusing it gives rise to a pale, richly tasting liquor.
In Stock Green tea from Hubei Province in China; infusing it gives rise to a pale, richly tasting liquor.
In Stock This traditional green tea originates in the En Shi mountains of Hubei Province. Harvested by hand in the springtime, infusing the leaves creates a golden liquor with a faintly spicy flavour.
In Stock This traditional green tea originates in the En Shi mountains of Hubei Province. Harvested by hand in the springtime, infusing the leaves creates a golden liquor with a faintly spicy flavour.
