Country of origin: India

Infusions: 1-2

The sizeable dark brown leaves give a liquor with the aroma and taste of ripe peach combined with sweet white nougat.

Preparation guidelines: bring the water to the boil and then let it cool down to 85° C. Use 12 g of tea (approx. 6 heaped tsp) for 1 litre of water. Allow to infuse for 2-3 minutes, then strain. Suitable for 1-2 infusions.

North Tukvar is a plantation situated at the relatively modest altitudes of 450 – 850 m. The sizeable dark brown leaves give a liquor with the aroma and taste of ripe peach combined with sweet white nougat.