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loose leaf black tea
The Mullootar tea garden in the valley of Kurseong was set up in 1870. The fine brown leaves with light tips result in a brown infusion, which is dominated by lime blossom honey in aroma and taste.
The Mullootar tea garden in the valley of Kurseong was set up in 1870. The fine brown leaves with light tips result in a brown infusion, which is dominated by lime blossom honey in aroma and taste.
loose leaf black tea
The Mullootar tea garden in the valley of Kurseong was set up in 1870. The fine brown leaves with light tips result in a brown infusion, which is dominated by lime blossom honey in aroma and taste.
The Mullootar tea garden in the valley of Kurseong was set up in 1870. The fine brown leaves with light tips result in a brown infusion, which is dominated by lime blossom honey in aroma and taste.
A great blend of black tea from the Ruhana region. A sense of ripe banana and cacao come through in the taste and aroma, rounded off at the close by a hint of citrus fruit.
A great blend of black tea from the Ruhana region. A sense of ripe banana and cacao come through in the taste and aroma, rounded off at the close by a hint of citrus fruit.
This Chinese tea is also known as Xiao Tuocha or Small Bowl Tea, and it is compressed into a shape resembling a very neat wasp's nest. It infuses to make a surprisingly rich and sweet liquor that is full in flavour with a smooth finish.
This Chinese tea is also known as Xiao Tuocha or Small Bowl Tea, and it is compressed into a shape resembling a very neat wasp's nest. It infuses to make a surprisingly rich and sweet liquor that is full in flavour with a smooth finish.
…strong taste of raspberries in combination with peppercorns and white chocolate
…strong taste of raspberries in combination with peppercorns and white chocolate