0
Product is no longer available
Availability date:
Free delivery
China
Infusions: 2-3loose leaf green tea
The high quality leaves with a considerable content of evenly rolled downy tips give a fine, light green infusion, which boasts a flowery aroma and taste suggestive of meadow honey.
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 12 g of tea (approx. 11 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 2-3 infusions.
Refreshing spring green tea from Yunnan Province. The high quality leaves with a considerable content of evenly rolled downy tips give a fine, light green infusion, which boasts a flowery aroma and taste suggestive of meadow honey.
China Infusions: 2-3loose leaf green tea
The high quality leaves with a considerable content of evenly rolled downy tips give a fine, light green infusion, which boasts a flowery aroma and taste suggestive of meadow honey.
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 12 g of tea (approx. 11 heaped tsp) for 1 litre of water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 2-3 infusions.
Refreshing spring green tea from Yunnan Province. The high quality leaves with a considerable content of evenly rolled downy tips give a fine, light green infusion, which boasts a flowery aroma and taste suggestive of meadow honey.
In Stock Originating from a Taiwanese farm in Fujian, it is produced by rolling selected leaves tightly to form large pellets. As the little nuggets of leaf absorb water and slowly uncurl, they create a strong, dark green infusion with a memorable aroma and slightly grassy flavour, which is pleasantly bit...
In Stock Originating from a Taiwanese farm in Fujian, it is produced by rolling selected leaves tightly to form large pellets. As the little nuggets of leaf absorb water and slowly uncurl, they create a strong, dark green infusion with a memorable aroma and slightly grassy flavour, which is pleasantly bit...
In Stock This green tea comes from the misty mountains of Fujian Province, where the leaves are picked, processed and hand-rolled into small pearls. The clear infusion it produces has a fresh aroma, while the taste is reminiscent of sweet chestnut. Phoenix Eyes is one of the finest Chinese green teas.
In Stock This green tea comes from the misty mountains of Fujian Province, where the leaves are picked, processed and hand-rolled into small pearls. The clear infusion it produces has a fresh aroma, while the taste is reminiscent of sweet chestnut. Phoenix Eyes is one of the finest Chinese green teas.
In Stock This tea is renowned for its elegant, long, flat green leaves, smooth flavour and fine aroma. The infusion is yellow and has a mildly sweet taste in the background.
In Stock This tea is renowned for its elegant, long, flat green leaves, smooth flavour and fine aroma. The infusion is yellow and has a mildly sweet taste in the background.
