Country of origin: India

Infusions: 1

citrusy tang of orange and apricot

Preparation guidelines: Use 10 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 3 minutes. Strain and serve.

Ingredients: black tea, pineapple, orange peel, flavouring, orange blossom. May contain traces of nuts.