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This unique black tea comes from a garden situated at the altitude of 2,400 m. It is so-called due to its black and golden hue that reminded local people of the rhino. Production is very limited, totalling just 100 kg a year. The tea's long, regularly rolled leaves with a high portion of golden tips create a golden-brown infusion. Its taste and aroma are dominated by wild honey with a hint of caramel, rounding off with a note of hazelnut.
Preparation guidelines: Allow 1 teaspoon of tea per 150 ml of water and one more for the teapot. Add freshly boiled water, and leave it to infuse for 3-5 minutes. Strain and serve. Suitable for 1 infusion.
This unique black tea comes from a garden situated at the altitude of 2,400 m. It is so-called due to its black and golden hue that reminded local people of the rhino. Production is very limited, totalling just 100 kg a year. The teas long, regularly rolled leaves with a high portion of golden tips create a golden-brown infusion. Its taste and aroma are dominated by wild honey with a hint of caramel, rounding off with a note of hazelnut.
This unique black tea comes from a garden situated at the altitude of 2,400 m. It is so-called due to its black and golden hue that reminded local people of the rhino. Production is very limited, totalling just 100 kg a year. The tea's long, regularly rolled leaves with a high portion of golden tips create a golden-brown infusion. Its taste and aroma are dominated by wild honey with a hint of caramel, rounding off with a note of hazelnut.
Preparation guidelines: Allow 1 teaspoon of tea per 150 ml of water and one more for the teapot. Add freshly boiled water, and leave it to infuse for 3-5 minutes. Strain and serve. Suitable for 1 infusion.
This unique black tea comes from a garden situated at the altitude of 2,400 m. It is so-called due to its black and golden hue that reminded local people of the rhino. Production is very limited, totalling just 100 kg a year. The teas long, regularly rolled leaves with a high portion of golden tips create a golden-brown infusion. Its taste and aroma are dominated by wild honey with a hint of caramel, rounding off with a note of hazelnut.
Flavoured black tea in Christmas-themed packaging with the rich taste of spices and toffee.
Flavoured black tea in Christmas-themed packaging with the rich taste of spices and toffee.
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. After steeping small black leaves, a brown-orang...
The garden is located at an altitude of 1600 m above sea level in the Anamallais district, which is characterized by a diverse ecosystem and a number of water bodies. Many species of wildlife live in the area, including numerous herds of elephants. After steeping small black leaves, a brown-orang...
The Orangajuli plantation is situated in the Mangaldai part of Assam, bordering Bhutan. The traditional production processes in place have never ceased, even at times of local unrest, and this is reflected in the quality of the tea. The liquor is amber-brown in colour, while juicy orange is the s...
The Orangajuli plantation is situated in the Mangaldai part of Assam, bordering Bhutan. The traditional production processes in place have never ceased, even at times of local unrest, and this is reflected in the quality of the tea. The liquor is amber-brown in colour, while juicy orange is the s...