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India
Infusions: 1loose leaf black tea
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 3-5 minutes. Sieve and serve. Suitable for 1 infusion.
Classic morning life saver, very good in combination with milk or sugar. In a blend, there is a dominance of black, rolled leaves complemented by orange tips. The infusion is very bold of mahagony colour. In a taste and aroma there is a malt and a whisky from oak barrel.
India Infusions: 1loose leaf black tea
Preparation guidelines: Allow 1 teaspoon of tea for each 1.5 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 3-5 minutes. Sieve and serve. Suitable for 1 infusion.
Classic morning life saver, very good in combination with milk or sugar. In a blend, there is a dominance of black, rolled leaves complemented by orange tips. The infusion is very bold of mahagony colour. In a taste and aroma there is a malt and a whisky from oak barrel.
In Stock Flavoured black Ceylon Ruhuna tea with the harmony of jasmine blossom and the quintessential citrusy aroma of tropical bergamot.
In Stock Flavoured black Ceylon Ruhuna tea with the harmony of jasmine blossom and the quintessential citrusy aroma of tropical bergamot.
In Stock Flavoured black tea with the captivating taste of cherry and tropical fruit
In Stock Flavoured black tea with the captivating taste of cherry and tropical fruit
In Stock The Rungmook Tea Estate was established in the middle of the 19th century and lies at an altitude of 1,700 m. The black-brown tea leaves produce an infusion that is golden in colour, which exhibits a note of orange in the aroma and taste, the latter also complemented by a hint of bergamot.
In Stock The Rungmook Tea Estate was established in the middle of the 19th century and lies at an altitude of 1,700 m. The black-brown tea leaves produce an infusion that is golden in colour, which exhibits a note of orange in the aroma and taste, the latter also complemented by a hint of bergamot.
