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Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: rose hip, ginger, cinnamon, apple, cardamom, turmeric, hibiscus, white and red peppercorns, cloves. May contain traces of nuts.
Caffein-free
Preparation guidelines: Use 10 g of tea (approx. 6 tsp) for 1 l of boiling water. Allow to infuse for 7 minutes. Strain and serve.
Ingredients: rose hip, ginger, cinnamon, apple, cardamom, turmeric, hibiscus, white and red peppercorns, cloves. May contain traces of nuts.
Caffein-free
…the mellow taste of ripe strawberry and sweet lemon
…the mellow taste of ripe strawberry and sweet lemon
Tea from the south-western Yunnan province boasting a mildly fragrant taste and pale infusion.
Tea from the south-western Yunnan province boasting a mildly fragrant taste and pale infusion.
Nettle contributes to normal function of the cardiovascular system, the kidneys through excretion and the prostate. Rosehips aid the body’s natural defences, while cinnamon contributes to normal blood glucose levels. A blend with the unusual taste of nettle and spices.
Nettle contributes to normal function of the cardiovascular system, the kidneys through excretion and the prostate. Rosehips aid the body’s natural defences, while cinnamon contributes to normal blood glucose levels. A blend with the unusual taste of nettle and spices.