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Czech republic
Infusions: 1flavoured fruit infusion
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, hibiscus, rose hips, raisins (raisins, sunflower oil), orange peel, rooibos, almonds , flavouring. May contain traces of nuts.
Caffein-free
Czech republic Infusions: 1flavoured fruit infusion
A fruit infusion with hibiscus and the harmonious taste of Christmas spices, citrus fruit and chocolate.
Preparation guidelines: Use 18 g of tea (approx. 5 tsp) for 1 l of boiling water. Allow to infuse for 6 minutes. Strain and serve.
Ingredients: apple, hibiscus, rose hips, raisins (raisins, sunflower oil), orange peel, rooibos, almonds , flavouring. May contain traces of nuts.
Caffein-free
In Stock A fruit infusion containing hibiscus with the taste of cranberry, dark fruit and white chocolate.
In Stock A fruit infusion containing hibiscus with the taste of cranberry, dark fruit and white chocolate.
In Stock A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
In Stock A fruit infusion with hibiscus and the subtly sweet taste of Christmas spices.
In Stock This Japanese Sencha harks from Miyazaki Prefecture. Its fresh, green, needle-like leaves lend it a clear, pale green infusion. In taste and aroma, it is dominated by the sweetness of young hazelnut with a mild creamy tone.
In Stock This Japanese Sencha harks from Miyazaki Prefecture. Its fresh, green, needle-like leaves lend it a clear, pale green infusion. In taste and aroma, it is dominated by the sweetness of young hazelnut with a mild creamy tone.
