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loose leaf green tea
Sencha made from the Benifuki cultivar, which was hybridised in 1993 by crossing the Sinensis and Assamica varieties. Originally it was used for the production of black tea. The green needle-like leaves give a clear, light green infusion, largely reminiscent of coconut milk in both taste and aroma, closing with a hint of young walnut.
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 12 g of tea (approx. 6 even tsp) for 1 litre of water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 3 infusions.
Sencha made from the Benifuki cultivar, which was hybridised in 1993 by crossing the Sinensis and Assamica varieties. Originally it was used for the production of black tea. The green needle-like leaves give a clear, light green infusion, largely reminiscent of coconut milk in both taste and aroma, closing with a hint of young walnut.
loose leaf green tea
Sencha made from the Benifuki cultivar, which was hybridised in 1993 by crossing the Sinensis and Assamica varieties. Originally it was used for the production of black tea. The green needle-like leaves give a clear, light green infusion, largely reminiscent of coconut milk in both taste and aroma, closing with a hint of young walnut.
Preparation guidelines: Bring the water to the boil and then let it cool down to 70° C. Use 12 g of tea (approx. 6 even tsp) for 1 litre of water. Allow to infuse for 3 minutes. Strain and serve. Suitable for 3 infusions.
Sencha made from the Benifuki cultivar, which was hybridised in 1993 by crossing the Sinensis and Assamica varieties. Originally it was used for the production of black tea. The green needle-like leaves give a clear, light green infusion, largely reminiscent of coconut milk in both taste and aroma, closing with a hint of young walnut.
Raspberry leaves contribute to normal digestion and discharge of water from the body; they also promote comfort during the menopause or prior to and during menstruation.
Raspberry leaves contribute to normal digestion and discharge of water from the body; they also promote comfort during the menopause or prior to and during menstruation.
Showing mostly twisted leaves silvery green in colour, this tea brews into a deep yellow liquor with the taste of dried apple and umami, accompanied by a subtle smoky edge.
Showing mostly twisted leaves silvery green in colour, this tea brews into a deep yellow liquor with the taste of dried apple and umami, accompanied by a subtle smoky edge.
Rosehip contributes to natural defenses. Cinnamon contributes to maintaining normal blood glucose levels. Fennel contributes to normal digestion and breastfeeding. Take care of a varied, balanced diet and a healthy lifestyle.
Rosehip contributes to natural defenses. Cinnamon contributes to maintaining normal blood glucose levels. Fennel contributes to normal digestion and breastfeeding. Take care of a varied, balanced diet and a healthy lifestyle.