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Czech republicroasted coffee beans
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milky coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
Preparation: Recommended for espresso. Select the correct grind of coffee corresponding to the given method of preparation. For 20 ml of water, allow 9 g of ground coffee; extraction time for espresso is 28 - 32 seconds. Further instructions for preparation are available at: http://www.oxalis.cz/making-coffee
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milk y coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and crea m can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
High
Czech republicroasted coffee beans
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milky coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and cream can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
Preparation: Recommended for espresso. Select the correct grind of coffee corresponding to the given method of preparation. For 20 ml of water, allow 9 g of ground coffee; extraction time for espresso is 28 - 32 seconds. Further instructions for preparation are available at: http://www.oxalis.cz/making-coffee
A carefully selected blend of coffee, it comprises two types of arabica bean and one robusta variety that combine superbly for espresso and milk y coffee-based beverages. Its aroma is creamy and malty with a tone of vanilla, while plain chocolate, cacao seed and crea m can be discovered in the taste. As an espresso, it boasts a full body and sweet acidity.
High
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In Stock Roasted coffee beans from a plantation (100% arabica). Produced from excelso beans, which are smaller than those of supremo, it comes from the Department of Antioquia, a hilly area where the trees grow at altitudes of 1,500 - 2,000 m. It is possible to discern cocoa bean, nut and fruit in its tas...
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