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China
Infusions: 1loose leaf black tea, flavoured, scented
Flavoured tea with the taste of cranberry and a hint of cherry
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 l of freshly boiled water. Allow to infuse for 3 minutes. Then strain.
Ingredients: black Pu Erh tea (54%), rose hips, large cranberries (Vaccinium macrocarpon; Canadian cranberry) (cranberry, sugar, sunflower oil), apple, pomegranate skin, flavouring. May contain traces of nuts.
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China Infusions: 1loose leaf black tea, flavoured, scented
Flavoured tea with the taste of cranberry and a hint of cherry
Preparation guidelines: Use 10 g of tea (approx. 7 even tsp) for 1 l of freshly boiled water. Allow to infuse for 3 minutes. Then strain.
Ingredients: black Pu Erh tea (54%), rose hips, large cranberries (Vaccinium macrocarpon; Canadian cranberry) (cranberry, sugar, sunflower oil), apple, pomegranate skin, flavouring. May contain traces of nuts.
Low
In Stock In Stock 
In Stock Tea from a plantation at the altitude of 1,400 m. The large, long, slightly curled leaves create a light brown infusion with the taste of ripe apple.
In Stock Tea from a plantation at the altitude of 1,400 m. The large, long, slightly curled leaves create a light brown infusion with the taste of ripe apple.
In Stock An original blend of teas from China, Sri Lanka and India. Its dark brown leaves give an infusion that is honey-like in colour. The taste and aroma feature prune and wild honey, with a hint of orange at the close.
In Stock An original blend of teas from China, Sri Lanka and India. Its dark brown leaves give an infusion that is honey-like in colour. The taste and aroma feature prune and wild honey, with a hint of orange at the close.
